For your viewing pleasure Part 5 ;)

This time in For your viewing pleasure I only have 3 pictures to share with y'all but I guess they are good enough to captivate you yeah?

Make it 3 reasons why you have to visit Sabah! :D

FYI, I took these photos from Hyatt Hotel, executive suite yo ;) just hours before emceeing a wedding reception. :D

Food Blog #25: Little Italy :D :D

It has definitely been awhile. Hmmm.

Every time I'm home, I have always been dying to go to this restaurant. My friends think it's expensive to go there. Though it's going to burn quite a large hole in your pocket, the food is what matters most!

I bring you *drums please*:

Little Italy Pasta and Pizza Corner

The pictures!

Azlan's Marinara Tomato :) Pomodoro yum-yum!

Since this was my second dinner (I had dinner earlier already), Alif and I decided to share and had Small Margherita instead. Thin Crust. This pizza was beyond our wildest dreams :P

Friends I brought:

My boy Azlan, this boy can eat soooo fast that you don't actually realize that he has finished his food already.

Alif, probably my long lost brother. People tell me we look alike, no? He's one very health conscious boy I tell you! :)


See? I need no DSLRs to take a good photo. :)

Perfect score! I loved both the food we ordered. I still love them now, and since I will be in KK for the next 3-4 months, I will try my best to come down at least once a month. Once I got my pay! :D

I truly dedicate this post to Azlan and Alif, can't wait for our other activities to come :D

Location: Ground Floor, No. 23, Jalan Haji Saman, KK Sweet Home :) (Capital Hotel, in front of Wisma Merdeka yo)

Grazie Little Italy.

Food Blog #24

As my family and I were on our way to Kota Belud last Saturday to visit my sick uncle, we stopped by AramaiTii Seafood Restaurant & Cafe in Tuaran for a very quick dinner. Mind you, it was around 9pm and everyone was hungry.

Dad ordered:

Mee soup + sliced fish. Liked the soup.

Mom ordered:

Singapore fried mee hoon. Average. The cook can do better.

The children had rice and ordered:

Sizzling Japanese tofu. It wasn't that bad after all.


Sliced fish + ginger

Therefore, if you are on your way to the north side of Sabah (strictly at night & you need food) and since most of the coffee shops are closed, then this restaurant may just be the right place for you to satisfy your hunger. They even have a mini karaoke lounge if you suddenly feel like singing :D

Location: On your way to Tuaran, just before the bridge and junction to the town, on your right. Just look out for the signboard :)

Food Blog #23

Not too late to wish you readers a very Happy New Year :)

Anyways, last November a good friend of mine took me out for dinner and I tell you;

It ain't cheap.

Well, above all I had a truly wonderful gastronomical experience :D

Considering the fact that the dinner was in Italiannies, The Gardens.

Pictures please:

We had bread with olive oil and some rosemary as a starter. Boy I know I would be up for an awesome dinner.

Hot chocolate with whipped cream. I think I'm going to die right about, now.

Period.

Tomato Bruschetta. Very easy on the stomach. Note the tomatoes in abundance, very.

The pizza we ordered. I think there were anchovies in it. Truly one of a kind. I liked the seasoning powder on top of it.

I digged this one. Salmon pasta. The moment it sank into my mouth I knew the pasta was good. Cooked to perfection. 10 out of 10 no doubt!

My belly exploded that night; and thankfully no one gave a damn about it ;) Twas indeed an experience. Dang! I still can't get over the pasta.

Do these pictures make your mouth waters now?

Food Blog #22

One sentence.

I had the best Christmas Eve dinner (yet) at May Flower Restaurant. Flower Power! :D

The glorious dishes, in sequence:

Peanuts. My friend Nat's favorite food. Only with gravy and softer. Yum Yum indeed.


I like everything in this dish! I bet you're hungry now. This is only the second picture.


Shark fin soup. Old school.


Fish! Protein! Aah! *faint*
Seriously, this one is good. Fresh, soft, tender; cooked to perfection.


Peking duck served with tanned mantous. Two words: Tender, delicious.


Prawns. Excellent.


If you're a self-proclaimed carnivore, you will devour this happily :)


And if you're a vegan/vegetarian/herbivore, you will definitely like this. Cooked to perfection.


The ultimate fried rice with all the necessary ingredients in it.


Last but not least, dessert.
Lychee + ice + tofu to go down with the dishes above.

Well, if I said 'cooked to perfection' more than once, the food is superb. A gastronomical delight it is. This restaurant will not disappoint you.

Oh.

Location: Jalan Bundusan, near Taman Kemayan.

Hungry now huh? :P