I had the best Christmas Eve dinner (yet) at May Flower Restaurant. Flower Power! :D
The glorious dishes, in sequence:
Peanuts. My friend Nat's favorite food. Only with gravy and softer. Yum Yum indeed.
I like everything in this dish! I bet you're hungry now. This is only the second picture.
Shark fin soup. Old school.
Fish! Protein! Aah! *faint*
Seriously, this one is good. Fresh, soft, tender; cooked to perfection.
Peking duck served with tanned mantous. Two words: Tender, delicious.
Prawns. Excellent.
If you're a self-proclaimed carnivore, you will devour this happily :)
And if you're a vegan/vegetarian/herbivore, you will definitely like this. Cooked to perfection.
The ultimate fried rice with all the necessary ingredients in it.
Last but not least, dessert.
Lychee + ice + tofu to go down with the dishes above.
Well, if I said 'cooked to perfection' more than once, the food is superb. A gastronomical delight it is. This restaurant will not disappoint you.
Oh.
Location: Jalan Bundusan, near Taman Kemayan.
Hungry now huh? :P
Oh.
Location: Jalan Bundusan, near Taman Kemayan.
Hungry now huh? :P